Investigation of the Impact of the Addition of Probiotic Mixtures AQUA CLEAR-S® as Food Supplement on Hematology Parameters and Intestinal Histology of Red Tilapia (Oreochromis sp.)

Textural Profile Characterizations of White Brined Cheese Manufactured from Sheep’s, Goat’s or Combination Milk Mixtures

Efficacy of Silver Coated Foley’s Catheter in Comparison with Latex Foley’s Catheter for Prevention of Antimicrobial Resistance and Catheter Associated Urinary Tract Infections in Obstructive Urolithiasis of Male Buffalo Calves

Transcriptome Analysis of the Regulation of Retinoic Acid on the Growth and Development of Brandt’s Vole

Morgan’s pocket technique for the surgical management of cherry eye in dogs: A report of 14 cases

Coexpression of Methicillin-resistant S. aureus and ESBL Producing E. coli in Mastitic Milk of Buffaloes

Characterization and Molecular Identification of Bacteria Isolated from Raw Camel’s Milk in Al-Ahsa, Saudi Arabia

​Chemistry, Nutritional Properties and Application of Mare’s Milk: A Review