Agricultural Reviews

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Agricultural Reviews

Chief Editor: Pradeep K. Sharma

Print ISSN: 0253-1496

Print Frequency: Quarterly

National Academy of Agricultural Sciences (NAAS): 4.63

Online ISSN: 0976-0741

Month(s) of publication: March, June, September & December

Type: Peer-Review, Open Access

Description :

Agricultural Reviews is an official quarterly publication of Agricultural Research Communication Centre. It is a peer reviewed/Refereed journal and publishes the original review articles on specific topics on plant science, soil science, animal husbandry and Dairy Sciences. The journal is brought out with a view to present latest information on specific topics of agriculture and animal science so that scientist may plan for future research on such topics. The journal is being covered under international indexing and abstracting services.

Subjects Covered: Agricultural Chemicals, Agricultural Economics, Agricultural Engineering, Agricultural Extension, Agricultural Physics, Agronomy, Biochemistry, Entomology, Environmental Sciences, Floriculture and Landscaping, Fruits and Horticulture, Genetics Irrigation, Genetics, Microbiology, Nematology, Plant Breeding, Plant Biochemistry, Plant Biotechnology, Plant Genetic Resources, Plant Pathology, Plant Physiology, Post Harvest Technology, Seed Science and Technology, Soil Science and Agricultural Chemistry, Vegetable Science, Animal Genetics & Breeding, Animal Nutrition, Animal Physiology, Animal Biochemistry and Biotechnology, Animal Production, Animal Health, Animal Products Technology, Dairying Science, Food Science, Human Nutrition, Extension Education.

Indexing Services: AGRICOLA, Google Scholar, CrossRef, CAB Abstracting Journals, Chemical Abstracts, Indian Science Abstracts, EBSCO Indexing Services, Index Copernicus

Current Issue ({{articles.length}}) VOLUME 43, ISSUE 4 (DECEMBER 2022)

The Art and Science of Jaggery Making: A Review

V. Manimozhi Selvi, M. Mathialagan, S. Mohan

DOI: 10.18805/ag.R-2138 | Article Id: R-2138
Pages 401-409
Principles, Positives and Limitations of Conservation Agriculture: A Review

C. Swaminathan, E. Sobhana, P. Kannan, M. Mohammed Yassin

DOI: 10.18805/ag.R-2166 | Article Id: R-2166
Pages 410-418
Potential Impact of using Genetically Modified Crops in Ethiopia: A Review

Ashebir Seyoum Feyisa

DOI: 10.18805/ag.R-213 | Article Id: R-213
Pages 419-427
Edwardsiella tarda- The Despised Threat to Nigerian Aquaculture and Human Health: A Review

Seto Charles Ogunleye, Olayinka Olabisi Ishola, Isaac Olufemi Olatoye, Oluwafemi Ebunoluwa Dada, Olufemi Bolarinwa Adedeji

DOI: 10.18805/ag.RF-240 | Article Id: RF-240
Pages 428-435
Ice Cream and Frozen Yoghurt - A Suitable Carrier for Probiotics: A Review

Shaikh Adil, A.H. Jana, B.M. Mehta, P.B. Chandgude

DOI: 10.18805/ag.R-2331 | Article Id: R-2331
Pages 436-442
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