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Research Article

volume 54 issue 11 (november 2020) : 1358-1362,   Doi: 10.18805/ijar.B-886

Proximate composition and fatty acid profile in different tissues of juvenile Siganus guttatus fed with Enteromorpha prolifera

C
C. Song
F
F. Zhao
J
J.Y. Liu
Y
Y. Wang
X
X.R. Huang
P
P. Zhuang
1East China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Shanghai, 200 090, China
Cite article:- Song C., Zhao F., Liu J.Y., Wang Y., Huang X.R., Zhuang P. (2018). Proximate composition and fatty acid profile in different tissues of juvenile Siganus guttatus fed with Enteromorpha prolifera. Indian Journal of Animal Research. 54(11): 1358-1362. doi: 10.18805/ijar.B-886.

ABSTRACT

The proximate composition and fatty acid profile of five tissues (head, skin, bones, muscle and liver) of juvenile Siganus guttatus fed with Enteromorpha prolifera were investigated. The results indicated that: (1) The content of protein and fat among these five tissues showed a significant differences (P<0.05). The muscle has the highest content of protein and the lowest content of fat. (2) The highest content of fatty acid in SFA is 16:0 in all five tissues, the highest content of fatty acid in MUFA is18:1n-9c (cis) in skin, bones, muscle and liver, while the highest content of PUFA is DHA in muscle. Muscle contained the highest value of DHA and EPA, the total content was more than 100 times in bones. Muscle tissue is rich in many important polyunsaturated fatty acids such as EPA, DPA, DHA, ARA and ALA, which has better nutritional quality and immune and health function.

REFERENCES

  1. AOAC. (1990). Official Methods of Analysis, 15th Ed. Association of Official Analytical Chemists, Washington, DC, USA.
  2. Bing, X. W., Cai, B. Y. and Wang, L. P. (2005). Evaluation of nutritive quality and nutritional components in Spinibarbus sinensis muscle. J. Fish. Sci. China, 12:211-215. (in Chinese).
  3. Das, S., Paul, B. N., Sengupta, J. and Datta, A. K. (2009). Beneficial effects of fish oil to human health: A review. Agric. Rev., 30: 199-205.
  4. Hu, C. S., Liu, J. Y., Zhao, F., Song, C. and Zhang, L. Z. (2015). Feeding habits on Enteromorpha prolifera and growth characteristics of juvenile Siganus guttatus. Mar. Fish., 37:349-356. (in Chinese).
  5. ISO. (2000). Animal and vegetable fats and oils-preparation of methyl esters of fatty acids. ISO, 5509, International Organization for Standardization, Geneva, Switzerland.
  6. Kaya, Y. and Kocatepe, D. (2014). Chemical composition and nutritional quality of Scorpion fish (Scorpaena porcus, Linnaeus 1758) muscle. Indian J. Anim. Res., 48: 83-87.
  7. Li, Y. X., Wu, J. B. and Zhong, F. X. (2001). Progress in research of á -linolenic acid. Chinese Tradition. Herbal Drug., 32: 667-669. (in Chinese).
  8. Li, Y. Y., Hu, C. B., Zheng, Y. J., Xia, X. A., Xu, W. J. and Wang, S. Q. (2008). The effects of dietary fatty acids on liver fatty acid composition and Ä6-desaturase expression differ with ambient salinities in Siganus canaliculatus. Comp. biochem. phys. B, 151:183-190.
  9. Lin, Y. T., Zhu, F. H., Wang, L. H. and Li, B. (2015). Nutritional components and safety evaluation of Entermorpha prolifera. Feed Ind., 36:1-6. (in Chinese).
  10. Sarma, D., Dhar Das, P., Das, P., Bisht, H.C.S., Akhtar, M.S. and Ciji, A. (2015). Fatty acid, amino acid and mineral composition of rainbow trout (Oncorhynchus mykiss) of Indian Himalaya. Indian J. Anim. Res., 49: 399-404.
  11. Song, C., Hu, C. S., Zhang, L. Z., Zhao, F., Huang, X. R., Wang, Y. and Liu, J. Y. (2016). Study on growth, serum biochemical and antioxidant enzyme indices of juvenile Siganus guttatus fed with Enteromorpha prolifera and artificial feed. Anim. Husbandry Feed Scie., 8:301-306.
  12. Song, C., Hu, C. S., Zhang, L. Z., Zhao, F. and Liu, J. Y. (2015 a). On growth performance and digestive enzyme activity of juvenile Siganus guttatus fed with artificial feed and Enteromorpha prolifera. Mari. Fish., 2015, 37:525-532. (in Chinese).
  13. Song, C., Hu, C. S., Zhao, F., Zhang, T. and Zhuang P. (2017 a). Lipid and fatty acid profile in different tissues of wild adult female Cynoglossus gracilis Günther, 1873 in Yangtse Estuary. Indian J. Anim. Res., DOI: 10.18805/ijar.B-699.
  14. Song, C., Zhang, L. Z., Liu, J. Y., Zhao, F., Zhuang, P., Wang, Y. and Huang, X. R. (2012). Analysis and evaluation of nutritional components in muscle of Siganus guttatus reared in low salinity pond. Mar. Fish., 34:444-450. (in Chinese).
  15. Song, C., Zhao, F., Liu, J. Y., Wang, Y., Huang X. R. and Zhuang, P. (2017 b). Comparison of nutritive components in muscles of juvenile Siganus guttatus fed with Enteromorpha prolifera and artificial Feed. Chin. J. Anim. Nutr., 29:2047-2056. (in Chinese).
  16. Song, Z. M., Liu, J. Y., Zhuang, P., Wang, Y., Zhang, L. Z., Hu, Y. and Gong, P. (2015 b). Influence of low-temperature stress on the antioxidant enzymes activities and malondialdehyde contents in liver of juvenile Siganus guttatus. Mar. Fish., 37:142-150. (in Chinese).
  17. Sun, W., Zhang, G. C., Li, X. C., Gu, X. H. and Mu, C. X. (2011). Potential utilization of Enteromorpha prolifera as biotic marine resources. Fish. Sci., 30:588-590. (in Chinese).
  18. Thakur, D. P., Morioka, K., Itoh, Y. and Obatake, A. (2002). Influence of muscle biochemical constituents on the meat texture of cultured yellowtail (Seriola quinqueradiata) at different anatomical locations. J. Sci. Food Agric., 82: 1541-1550.
  19. Thakur, D. P., Morioka, K., Itoh, Y. and Obatake, A. (2003). Lipid composition and deposition of cultured yellowtail Seriola quinqueradiata muscle at different anatomical locations in relation to meat texture. Fish. Sci., 69: 487-494.
  20. Wang, H., Li, H. T., Zhao, J. J., Wang, S. D. and Wang, H. T. (2015). Study on polyculture of Siganus guttatas with sea cucumber. Hebei Fish., 3:29-31. (in Chinese).
  21. Wang, J. W., Lin, A. P., Li, Y. Y., Shen, S. D. and Yan, B. L. (2006). Microscopic observation on the development of Enteromorpha prolifera (Chlorophyta). Ecol. Sci., 25:400-404. (in Chinese).
  22. Wang, Y., Zhuang, P., Zhang, L. Z., Liu, J. Y. and Zhao, F. (2011). Effects of salinity on survival, growth and antioxidant defense system of Siganus guttatus. J. Fish. China, 35:66-73. (in Chinese).
  23. Woodland, D. J. (1990). Revision of the fish family Siganidae with descriptions of two new species and comments on distribution and biology. Indo-Pac. Fish., 19:1-136.
  24. Wu, D., Zhang, B., Li, J. S., Wu, Y. F., Zhang, H., and Shen, Q. A. (2009). Monitoring of Enteromorpha Prolifera in Qingdao Marine by Exploiting the Synergy of Active and Passive Remote Sensing Data. 2009 IEEE IGARSS 1-5:228-231.
  25. Xu, M. Y., Chen, Y. X. and Wu, C. W. (2010). Analysis of nutrition in the muscle of wild and cultured Nibea albiflora. J. Zhejiang Ocean U. (Nat. Sci.), 29:340-345. (in Chinese).
  26. Zhang, W. G., Xiao, S., Samaraweera, H., Lee, E. J. and Ahn, D. U. (2010). Improving functional value of meat products. Meat Sci., 86: 15-31.
  27. Zhao, F., Wang, Y., Zhang, L. Z., Zhuang, P. and Liu, J. Y. (2013). Survival, growth, food conversion efficiency and plasma osmolality of juvenile Siganus guttatus (Bloch, 1787): experimental analyses of salinity effects. Fish Physiol. Biochem., 39:1025-1030.
  28. Zhao, F., Zhang, L. Z., Song, C., Zhuang, P., Liu, J. Y. and Zhang, T. (2009). Analysis and evaluation of the nutritional components of Siganus guttatus muscle. J. Shanghai Ocean U., 18:308-313. (in Chinese).
  29. Zheng, X. Z., Tocher, D. R., Dickson, C. A., Bell, J. G. and Teale, A. J. (2004). Effects of diets containing vegetable oil on expression of genes involved in highly unsaturated fatty acid biosynthesis in liver of Atlantic salmon (Salmo salar). Aquaculture, 236: 467-483. 
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Indian Journal of Animal Research
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    Research Article

    volume 54 issue 11 (november 2020) : 1358-1362,   Doi: 10.18805/ijar.B-886

    Proximate composition and fatty acid profile in different tissues of juvenile Siganus guttatus fed with Enteromorpha prolifera

    C
    C. Song
    F
    F. Zhao
    J
    J.Y. Liu
    Y
    Y. Wang
    X
    X.R. Huang
    P
    P. Zhuang
    1East China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Shanghai, 200 090, China
    Cite article:- Song C., Zhao F., Liu J.Y., Wang Y., Huang X.R., Zhuang P. (2018). Proximate composition and fatty acid profile in different tissues of juvenile Siganus guttatus fed with Enteromorpha prolifera. Indian Journal of Animal Research. 54(11): 1358-1362. doi: 10.18805/ijar.B-886.

    ABSTRACT

    The proximate composition and fatty acid profile of five tissues (head, skin, bones, muscle and liver) of juvenile Siganus guttatus fed with Enteromorpha prolifera were investigated. The results indicated that: (1) The content of protein and fat among these five tissues showed a significant differences (P<0.05). The muscle has the highest content of protein and the lowest content of fat. (2) The highest content of fatty acid in SFA is 16:0 in all five tissues, the highest content of fatty acid in MUFA is18:1n-9c (cis) in skin, bones, muscle and liver, while the highest content of PUFA is DHA in muscle. Muscle contained the highest value of DHA and EPA, the total content was more than 100 times in bones. Muscle tissue is rich in many important polyunsaturated fatty acids such as EPA, DPA, DHA, ARA and ALA, which has better nutritional quality and immune and health function.

    REFERENCES

    1. AOAC. (1990). Official Methods of Analysis, 15th Ed. Association of Official Analytical Chemists, Washington, DC, USA.
    2. Bing, X. W., Cai, B. Y. and Wang, L. P. (2005). Evaluation of nutritive quality and nutritional components in Spinibarbus sinensis muscle. J. Fish. Sci. China, 12:211-215. (in Chinese).
    3. Das, S., Paul, B. N., Sengupta, J. and Datta, A. K. (2009). Beneficial effects of fish oil to human health: A review. Agric. Rev., 30: 199-205.
    4. Hu, C. S., Liu, J. Y., Zhao, F., Song, C. and Zhang, L. Z. (2015). Feeding habits on Enteromorpha prolifera and growth characteristics of juvenile Siganus guttatus. Mar. Fish., 37:349-356. (in Chinese).
    5. ISO. (2000). Animal and vegetable fats and oils-preparation of methyl esters of fatty acids. ISO, 5509, International Organization for Standardization, Geneva, Switzerland.
    6. Kaya, Y. and Kocatepe, D. (2014). Chemical composition and nutritional quality of Scorpion fish (Scorpaena porcus, Linnaeus 1758) muscle. Indian J. Anim. Res., 48: 83-87.
    7. Li, Y. X., Wu, J. B. and Zhong, F. X. (2001). Progress in research of á -linolenic acid. Chinese Tradition. Herbal Drug., 32: 667-669. (in Chinese).
    8. Li, Y. Y., Hu, C. B., Zheng, Y. J., Xia, X. A., Xu, W. J. and Wang, S. Q. (2008). The effects of dietary fatty acids on liver fatty acid composition and Ä6-desaturase expression differ with ambient salinities in Siganus canaliculatus. Comp. biochem. phys. B, 151:183-190.
    9. Lin, Y. T., Zhu, F. H., Wang, L. H. and Li, B. (2015). Nutritional components and safety evaluation of Entermorpha prolifera. Feed Ind., 36:1-6. (in Chinese).
    10. Sarma, D., Dhar Das, P., Das, P., Bisht, H.C.S., Akhtar, M.S. and Ciji, A. (2015). Fatty acid, amino acid and mineral composition of rainbow trout (Oncorhynchus mykiss) of Indian Himalaya. Indian J. Anim. Res., 49: 399-404.
    11. Song, C., Hu, C. S., Zhang, L. Z., Zhao, F., Huang, X. R., Wang, Y. and Liu, J. Y. (2016). Study on growth, serum biochemical and antioxidant enzyme indices of juvenile Siganus guttatus fed with Enteromorpha prolifera and artificial feed. Anim. Husbandry Feed Scie., 8:301-306.
    12. Song, C., Hu, C. S., Zhang, L. Z., Zhao, F. and Liu, J. Y. (2015 a). On growth performance and digestive enzyme activity of juvenile Siganus guttatus fed with artificial feed and Enteromorpha prolifera. Mari. Fish., 2015, 37:525-532. (in Chinese).
    13. Song, C., Hu, C. S., Zhao, F., Zhang, T. and Zhuang P. (2017 a). Lipid and fatty acid profile in different tissues of wild adult female Cynoglossus gracilis Günther, 1873 in Yangtse Estuary. Indian J. Anim. Res., DOI: 10.18805/ijar.B-699.
    14. Song, C., Zhang, L. Z., Liu, J. Y., Zhao, F., Zhuang, P., Wang, Y. and Huang, X. R. (2012). Analysis and evaluation of nutritional components in muscle of Siganus guttatus reared in low salinity pond. Mar. Fish., 34:444-450. (in Chinese).
    15. Song, C., Zhao, F., Liu, J. Y., Wang, Y., Huang X. R. and Zhuang, P. (2017 b). Comparison of nutritive components in muscles of juvenile Siganus guttatus fed with Enteromorpha prolifera and artificial Feed. Chin. J. Anim. Nutr., 29:2047-2056. (in Chinese).
    16. Song, Z. M., Liu, J. Y., Zhuang, P., Wang, Y., Zhang, L. Z., Hu, Y. and Gong, P. (2015 b). Influence of low-temperature stress on the antioxidant enzymes activities and malondialdehyde contents in liver of juvenile Siganus guttatus. Mar. Fish., 37:142-150. (in Chinese).
    17. Sun, W., Zhang, G. C., Li, X. C., Gu, X. H. and Mu, C. X. (2011). Potential utilization of Enteromorpha prolifera as biotic marine resources. Fish. Sci., 30:588-590. (in Chinese).
    18. Thakur, D. P., Morioka, K., Itoh, Y. and Obatake, A. (2002). Influence of muscle biochemical constituents on the meat texture of cultured yellowtail (Seriola quinqueradiata) at different anatomical locations. J. Sci. Food Agric., 82: 1541-1550.
    19. Thakur, D. P., Morioka, K., Itoh, Y. and Obatake, A. (2003). Lipid composition and deposition of cultured yellowtail Seriola quinqueradiata muscle at different anatomical locations in relation to meat texture. Fish. Sci., 69: 487-494.
    20. Wang, H., Li, H. T., Zhao, J. J., Wang, S. D. and Wang, H. T. (2015). Study on polyculture of Siganus guttatas with sea cucumber. Hebei Fish., 3:29-31. (in Chinese).
    21. Wang, J. W., Lin, A. P., Li, Y. Y., Shen, S. D. and Yan, B. L. (2006). Microscopic observation on the development of Enteromorpha prolifera (Chlorophyta). Ecol. Sci., 25:400-404. (in Chinese).
    22. Wang, Y., Zhuang, P., Zhang, L. Z., Liu, J. Y. and Zhao, F. (2011). Effects of salinity on survival, growth and antioxidant defense system of Siganus guttatus. J. Fish. China, 35:66-73. (in Chinese).
    23. Woodland, D. J. (1990). Revision of the fish family Siganidae with descriptions of two new species and comments on distribution and biology. Indo-Pac. Fish., 19:1-136.
    24. Wu, D., Zhang, B., Li, J. S., Wu, Y. F., Zhang, H., and Shen, Q. A. (2009). Monitoring of Enteromorpha Prolifera in Qingdao Marine by Exploiting the Synergy of Active and Passive Remote Sensing Data. 2009 IEEE IGARSS 1-5:228-231.
    25. Xu, M. Y., Chen, Y. X. and Wu, C. W. (2010). Analysis of nutrition in the muscle of wild and cultured Nibea albiflora. J. Zhejiang Ocean U. (Nat. Sci.), 29:340-345. (in Chinese).
    26. Zhang, W. G., Xiao, S., Samaraweera, H., Lee, E. J. and Ahn, D. U. (2010). Improving functional value of meat products. Meat Sci., 86: 15-31.
    27. Zhao, F., Wang, Y., Zhang, L. Z., Zhuang, P. and Liu, J. Y. (2013). Survival, growth, food conversion efficiency and plasma osmolality of juvenile Siganus guttatus (Bloch, 1787): experimental analyses of salinity effects. Fish Physiol. Biochem., 39:1025-1030.
    28. Zhao, F., Zhang, L. Z., Song, C., Zhuang, P., Liu, J. Y. and Zhang, T. (2009). Analysis and evaluation of the nutritional components of Siganus guttatus muscle. J. Shanghai Ocean U., 18:308-313. (in Chinese).
    29. Zheng, X. Z., Tocher, D. R., Dickson, C. A., Bell, J. G. and Teale, A. J. (2004). Effects of diets containing vegetable oil on expression of genes involved in highly unsaturated fatty acid biosynthesis in liver of Atlantic salmon (Salmo salar). Aquaculture, 236: 467-483. 
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