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Research Article

volume 53 issue 1 (january 2019) : 55-58,   Doi: 10.18805/ijar.B-861

Effect of substituting barley grain with wet sugar beet pulp silage on some blood metabolites in lambs

R
R. Aldemir
N
N.T. Bingol
M
M.A. Karsli
S
S. Dede
1Van Yuzuncu Yil University, Faculty of Veterinary Medicine, Department of Animal Nutrition and Nutritional Diseases, Van, Turkey.
Cite article:- Aldemir R., Bingol N.T., Karsli M.A., Dede S. (2018). Effect of substituting barley grain with wet sugar beet pulp silage on some blood metabolites in lambs. Indian Journal of Animal Research. 53(1): 55-58. doi: 10.18805/ijar.B-861.

ABSTRACT

The objective of this experiment was to evaluate the effects of substituting grain barley with we sugar beet pulp (WSBP) silage prepared with wheat bran (WSBPS) at different levels on some blood parameters of lambs. A barley grain based control diet was prepared. Then, three experimental diets were prepared by substituting 35, 70 and 100% of barley grain with WSBPS (35, 70 and 100% WSBPS diets). Moreover, negative control was also established.  A total of sixty, 6-7 month old male Akkaraman lambs with 24.29+1.50 kg mean body weight were used in the study. These lambs were fed one of five diets for a period of 75 days. Blood samples were taken at the beginning and end of the experiment. Serum glucose, total protein, BUN, phosphorus, and calcium levels were determined. Serum BUN and phosphorus levels were similar at the beginning and end of the experiment (P>0,05). Serum glucose levels were significantly higher in control, 100% WSBPS and negative control whereas Ca level was higher in all groups, except negative control at the end of experiment (P<0,05). Total protein levels were significantly lower in 70 and 100% WSBPS (P<0,05). All of the parameters, except BUN level were statistically similar among groups at the end of the experiment.  In conclusion,  substituting  barley  with wet  sugar  beet  pulp silage did not have significant effects on blood parameters, except BUN. Substituting barley with WSBPS could be an alternative feeding strategy for farmers without affecting animal health based on the results of this experiment.

REFERENCES

  1. Aldemir R. and Karsli M.A. (2012). Yaº ºeker pancarý posasý silajýnýn arpa yerine kullanýmýnýn koyunlarda duodenuma geçen toplam protein üzerine etkisi: I. besin madde sindirimi ve mikrobiyal protein sentezi. Yuzuncu Yil Univesitesi Veteriner Fakültesi Dergisi, 23: 89-98.
  2. Avcý M., Akdeniz H. and Deniz S. (2005). Deðiþik katkýlarla hazýrlanan yaþ þeker pancarý posasý silajlarýnýn kalitesinin belirlenmesi. III. Ulusal Hayvan Besleme Kongresi, Sözlü Bildiri, 07-10 Eylül, Adana. 
  3. Azizi-Shotorkhoft A., Sharifi A., Mirmohammadi D., Baluch-Gharaei H. and Rezaei J. (2016). Effects of feeding different levels of corn steep liquor on the performance of fattening lambs. Journal of Animal Physiology and Animal Nutrition, 100:109-117. 
  4. Bilal T. (2009). Effect of molassed sugar beet pulp on the performance and calcium and phosphorus levels in lambs. Indian Veterinary Journal, 86: 429-430.
  5. Coºkun B., ªeker H. and Ýnal F. (2000). Yemler ve Teknolojisi. Selçuk Üniversitesi Veteriner Fakültesi Yayýn Ünitesi, Konya. 
  6. Diez M., Hornick J.L., Baldwin P. and Istasse, L. (1997). Influence of a blend of fructo-oligosaccharides and sugar beetfiber on nutrient digestibility and plasma metabolite concentrations in healthy beagles. American Journal of Veterinary Research, 58:1238-1242.
  7. Elgilani H.M. (2000). The Feeding value of sugar cane molasses in broiler diets. Faculty of Animal Production, University of Khartoum. A dissertation thesis of Master of Science in Poultry Production. 
  8. Ergun A., Tuncer ª.D., Çolpan Ý., Yalçýn S., Yýldýz G., Küçükersan M.K., Küçükersan S., ªehu A. (2004). Hayvan Besleme ve Beslenme Hastalýklarý, Pozitif Matbaacýlýk, Ankara.
  9. Kacar B. and Ýnal A. (2008). Bitki Analizleri. Nobel Yayýn No:1241, Fen Bilimleri:63.
  10. Levendoglu T. (2006). Yaþ þeker pancarý posasýnýn buðday kepeði ile birlikte silolanma olanaklarý ile silaj kalitesi ve sindirilebilirliðin belirlenmesi. Yüksek Lisans Tezi, Yüzüncü yýl Üniversitesi, Saðlýk Bilimleri Enstitüsü, Van. 
  11. Mahmoud A.E.M. and El-Bordeny N.S. (2016). The nutritive value of sugar beet pulp-substituted corn for Barki Lambs. Pakistan Journal of Zoology, 48:995-1002.
  12. Mandebvu P. and Galbraith H. (1999). Effect of sodium bicarbonate supplementation and variation in the proportion of barley and sugar beet pulp on growth performance and rumen, blood and carcass characteristics of young entire male lambs. Animal Feed Science and Technology, 82:37-49.
  13. Mariotti F., Pueyo M.E., Tomé D., Bérot S., Benamouzig R. and Mahé, S. (2001). The influence of the albumin fraction on the bioavailability and postprandial utilization of pea protein given selectively to humans. The Journal of Nutrition, 31:1706-    1713.
  14. NRC (1996). Nutrient Requirements of Beef Cattle (7th Ed.), National Academy Press, Washington, DC 
  15. Ozturk Y., Karsli M.A., Aldemir R. and Bolat D. (2011). Effects of substituting barley with wet sugar beet pulp silage prepared with wheat bran on fattening performance, carcass quality of lambs and cost. Kafkas Universitesi Veteriner Fakultesi Dergisi, 17:445-450. 
  16. SAS (1995). Statistic Software Programme User Guide. SAS, Inst. Inc. Cary. NC 
  17. Scott, P.R. (2015). Sheep Medicine, Second edition, CRC Press Taylor & Francis Group. 
  18. Sniffen C.J., O’Connor J.D., Van Soest P.J., Fox D.G. and Russell J.B. (1992). A net carbohydrate and protein system for evaluating cattle diets. II carbohydrate and protein availability. Journal of Animal Science, 70: 3562-3577. 
  19. Thorsdottir I., Andersson H. and Einarsson S. (1998). Sugar beet fiber in formula diet reduces post prandial blood glucose, serum insulin and serum hydroxyproline. European Journal of Clinical Nutrition, 52:155-156.
  20. Toðrul H. and Arslan N. (2003). Flow proporties of sugar beet pulp cellulose and intrinsic viscosity molecular weight relationship. Carbonhydrate Polymers, 54:64-71. 
  21. Wang M., Wang J., Zhang J., Bu D., Sun P., Zhou L. and Luo Q. (2011). Effects of sugar beet pulp substituted for ground corn on the performance and blood metabolite of dairy cows. Animal Nutrition and Feed Science, 38:18-22.
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    Research Article

    volume 53 issue 1 (january 2019) : 55-58,   Doi: 10.18805/ijar.B-861

    Effect of substituting barley grain with wet sugar beet pulp silage on some blood metabolites in lambs

    R
    R. Aldemir
    N
    N.T. Bingol
    M
    M.A. Karsli
    S
    S. Dede
    1Van Yuzuncu Yil University, Faculty of Veterinary Medicine, Department of Animal Nutrition and Nutritional Diseases, Van, Turkey.
    Cite article:- Aldemir R., Bingol N.T., Karsli M.A., Dede S. (2018). Effect of substituting barley grain with wet sugar beet pulp silage on some blood metabolites in lambs. Indian Journal of Animal Research. 53(1): 55-58. doi: 10.18805/ijar.B-861.

    ABSTRACT

    The objective of this experiment was to evaluate the effects of substituting grain barley with we sugar beet pulp (WSBP) silage prepared with wheat bran (WSBPS) at different levels on some blood parameters of lambs. A barley grain based control diet was prepared. Then, three experimental diets were prepared by substituting 35, 70 and 100% of barley grain with WSBPS (35, 70 and 100% WSBPS diets). Moreover, negative control was also established.  A total of sixty, 6-7 month old male Akkaraman lambs with 24.29+1.50 kg mean body weight were used in the study. These lambs were fed one of five diets for a period of 75 days. Blood samples were taken at the beginning and end of the experiment. Serum glucose, total protein, BUN, phosphorus, and calcium levels were determined. Serum BUN and phosphorus levels were similar at the beginning and end of the experiment (P>0,05). Serum glucose levels were significantly higher in control, 100% WSBPS and negative control whereas Ca level was higher in all groups, except negative control at the end of experiment (P<0,05). Total protein levels were significantly lower in 70 and 100% WSBPS (P<0,05). All of the parameters, except BUN level were statistically similar among groups at the end of the experiment.  In conclusion,  substituting  barley  with wet  sugar  beet  pulp silage did not have significant effects on blood parameters, except BUN. Substituting barley with WSBPS could be an alternative feeding strategy for farmers without affecting animal health based on the results of this experiment.

    REFERENCES

    1. Aldemir R. and Karsli M.A. (2012). Yaº ºeker pancarý posasý silajýnýn arpa yerine kullanýmýnýn koyunlarda duodenuma geçen toplam protein üzerine etkisi: I. besin madde sindirimi ve mikrobiyal protein sentezi. Yuzuncu Yil Univesitesi Veteriner Fakültesi Dergisi, 23: 89-98.
    2. Avcý M., Akdeniz H. and Deniz S. (2005). Deðiþik katkýlarla hazýrlanan yaþ þeker pancarý posasý silajlarýnýn kalitesinin belirlenmesi. III. Ulusal Hayvan Besleme Kongresi, Sözlü Bildiri, 07-10 Eylül, Adana. 
    3. Azizi-Shotorkhoft A., Sharifi A., Mirmohammadi D., Baluch-Gharaei H. and Rezaei J. (2016). Effects of feeding different levels of corn steep liquor on the performance of fattening lambs. Journal of Animal Physiology and Animal Nutrition, 100:109-117. 
    4. Bilal T. (2009). Effect of molassed sugar beet pulp on the performance and calcium and phosphorus levels in lambs. Indian Veterinary Journal, 86: 429-430.
    5. Coºkun B., ªeker H. and Ýnal F. (2000). Yemler ve Teknolojisi. Selçuk Üniversitesi Veteriner Fakültesi Yayýn Ünitesi, Konya. 
    6. Diez M., Hornick J.L., Baldwin P. and Istasse, L. (1997). Influence of a blend of fructo-oligosaccharides and sugar beetfiber on nutrient digestibility and plasma metabolite concentrations in healthy beagles. American Journal of Veterinary Research, 58:1238-1242.
    7. Elgilani H.M. (2000). The Feeding value of sugar cane molasses in broiler diets. Faculty of Animal Production, University of Khartoum. A dissertation thesis of Master of Science in Poultry Production. 
    8. Ergun A., Tuncer ª.D., Çolpan Ý., Yalçýn S., Yýldýz G., Küçükersan M.K., Küçükersan S., ªehu A. (2004). Hayvan Besleme ve Beslenme Hastalýklarý, Pozitif Matbaacýlýk, Ankara.
    9. Kacar B. and Ýnal A. (2008). Bitki Analizleri. Nobel Yayýn No:1241, Fen Bilimleri:63.
    10. Levendoglu T. (2006). Yaþ þeker pancarý posasýnýn buðday kepeði ile birlikte silolanma olanaklarý ile silaj kalitesi ve sindirilebilirliðin belirlenmesi. Yüksek Lisans Tezi, Yüzüncü yýl Üniversitesi, Saðlýk Bilimleri Enstitüsü, Van. 
    11. Mahmoud A.E.M. and El-Bordeny N.S. (2016). The nutritive value of sugar beet pulp-substituted corn for Barki Lambs. Pakistan Journal of Zoology, 48:995-1002.
    12. Mandebvu P. and Galbraith H. (1999). Effect of sodium bicarbonate supplementation and variation in the proportion of barley and sugar beet pulp on growth performance and rumen, blood and carcass characteristics of young entire male lambs. Animal Feed Science and Technology, 82:37-49.
    13. Mariotti F., Pueyo M.E., Tomé D., Bérot S., Benamouzig R. and Mahé, S. (2001). The influence of the albumin fraction on the bioavailability and postprandial utilization of pea protein given selectively to humans. The Journal of Nutrition, 31:1706-    1713.
    14. NRC (1996). Nutrient Requirements of Beef Cattle (7th Ed.), National Academy Press, Washington, DC 
    15. Ozturk Y., Karsli M.A., Aldemir R. and Bolat D. (2011). Effects of substituting barley with wet sugar beet pulp silage prepared with wheat bran on fattening performance, carcass quality of lambs and cost. Kafkas Universitesi Veteriner Fakultesi Dergisi, 17:445-450. 
    16. SAS (1995). Statistic Software Programme User Guide. SAS, Inst. Inc. Cary. NC 
    17. Scott, P.R. (2015). Sheep Medicine, Second edition, CRC Press Taylor & Francis Group. 
    18. Sniffen C.J., O’Connor J.D., Van Soest P.J., Fox D.G. and Russell J.B. (1992). A net carbohydrate and protein system for evaluating cattle diets. II carbohydrate and protein availability. Journal of Animal Science, 70: 3562-3577. 
    19. Thorsdottir I., Andersson H. and Einarsson S. (1998). Sugar beet fiber in formula diet reduces post prandial blood glucose, serum insulin and serum hydroxyproline. European Journal of Clinical Nutrition, 52:155-156.
    20. Toðrul H. and Arslan N. (2003). Flow proporties of sugar beet pulp cellulose and intrinsic viscosity molecular weight relationship. Carbonhydrate Polymers, 54:64-71. 
    21. Wang M., Wang J., Zhang J., Bu D., Sun P., Zhou L. and Luo Q. (2011). Effects of sugar beet pulp substituted for ground corn on the performance and blood metabolite of dairy cows. Animal Nutrition and Feed Science, 38:18-22.
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