Research Article
Indian Journal of Animal Research, volume 52 issue 10 (october 2018) : 1521-1525
Standardization of corn starch as a fat replacer in buffalo calf meat sausages and its effect on the quality attributes
G. Jairath, D.P. Sharma, R.S. Dabur, P.K. Singh, S. Bishnoi
1Department of Livestock Products Technology, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar-125 004, Haryana, India.