Short Communication
Bhartiya Krishi Anusandhan Patrika, volume 36 issue 4 (december 2021) : 350-352
Oats as a Functional Food
Dhavalagi Pallavi, Jayashri P. Hiremath, Madhusudan, N.M.
1Department of Dairy Chemistry, Dairy Science College, Kalaburagi, Karnataka Veterinary, Animal and Fisheries Sciences University, Bidar-585 401, Karnataka, India.