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Current IssueEditorial BoardOnline First ArticlesArchive

Reviewer Article

volume 41 issue 4 (december 2020) : 364-371,   Doi: 10.18805/ag.R-1924

Agroforestry- A sustainable Tool for Climate Change Adaptation and Mitigation

H
Harish Sharma
D
Dhirender Kumar
L
Ludarmani
K
K.S. Pant
1Department of Silviculture and Agroforestry, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan-173 230, Himachal Pradesh, India.
Cite article:- Sharma Harish, Kumar Dhirender, Ludarmani, Pant K.S. (2020). Agroforestry- A sustainable Tool for Climate Change Adaptation and Mitigation. Agricultural Reviews. 41(4): 364-371. doi: 10.18805/ag.R-1924.

ABSTRACT

According to WMO (World Meteorological Organization), 2018 was the fourth warmest year on record and average global temperature reached approximately 1°C above pre-industrial level portraying climate change. Changing weather had an impact on lives and sustainable development especially in developing countries. Agriculture is the human enterprise that is most vulnerable to climate change. Large percentage of the population of developing countries depends upon agriculture for their livelihoods. Agroforestry, is an age old management system practiced by farmers to provide shade, a steady supply of food throughout the year, arrest degradation and maintain soil fertility, diversify, increase and stabilize income sources, enhance use efficiency of soil nutrients, water and radiation and provide regular employment thereby increasing system resilience. Agroforestry, thus provides an example of a set of innovative practices designed to enhance productivity in a way that often contributes to climate change mitigation and can also strengthen system’s ability to cope with adverse impacts of changing climate conditions.

REFERENCES

  1. Aleminew, A. and Abera, M. (2020). Effect of climate change on the production and productivity of wheat crop in the highlands of Ethiopia. Agricultural Reviews 41(1):34-42.
  2. Belsky, A.J., Mwonga, S.M. and Duxbury, J.M. (1993). Effects of widely spaced trees and livestock grazing on understory environments in tropical savannas. Agroforestry System. 24: 1-20.
  3. Chavan, S., Newaj, R., Keerthika, A., Ram, A., Jha, A. and Kumar, A. (2014). Agroforestry for Adaptation and Mitigation of Climate Change. Popular Kheti. 2(3): 214-219.
  4. Craparo, A.C.W., Asten, P.J.A.V., Laderach, P., Jassogne, L.T.P. and Grab, S.W. (2015). Coffea Arabica yields decline in Tanzania due to climate change: global implications. Agricultural and Forest Meteorology. 207: 1-10.
  5. Dawson, I.K., Carsan, S., Franzel, S., Kindt, R., Van, B.P., Graudal, L., Lillesø, J.P.B., Orwa, C. and Jamnadass, R. (2014). Agroforestry, livestock, fodder production and climate change adaptation and mitigation in East Africa: issues and options. ICRAF Working Paper No. 178. Nairobi, World Agroforestry Centre.18p.
  6. Dhyani, S.K. and Sharda, V.N. (2005). Agroforestry systems as rural development options for the Indian Himalayas. Journal of Tree Science. 24(1): 1-19.
  7. ESI. (2018). Economic survey 2017-18, Ministry of Finance, Government of India. 140p.
  8. FAO. (2009). The State of Food and Agriculture: Livestock in the Balance. Food and Agriculture Organization of the United Nations, Rome, Italy.
  9. FAO. (2010). Global forest resources assessment 2010. FAO Forestry Paper No. 163. Food and Agriculture Organization of the United Nations, Rome, Italy.
  10. Hamilton, J.G., Dermody, O., Aldea, M., Zangerl, A.R., Rogers, A., Berenbaum, M.R. and Delucia, E. (2005). Anthropogenic changes in tropospheric composition increase susceptibility of soybean to insect herbivory. Environmental Entomology. 34: 2479-485.
  11. Inurreta, A.H.D., Dufour, L., Dupraz, C., Lauri, P.E. and Gosme, M. (2016). Effect of agroforestry on phenology and components of yield of different varieties of durum wheat. 3rd European Agroforestry Conference-Montpellier. 316-319pp.
  12. IPCC. (2014). Climate Change 2014: Synthesis Report. Contribution of Working Groups I, II and III to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change [Core Writing Team, R.K. Pachauri and L.A. Meyer (eds.)]. IPCC, Geneva, Switzerl and. 151 p.
  13. Keller, K., Bolker, B.M. and Bradford, D.F. (2004). Uncertain climate thresholds and optimal economic growth. Journal of Environmental Economics and Managemen., 48: 723- 741.
  14. Kumar, S. and Upadhyay, S.K. (2019). Impact of climate change on agricultural productivity and food security in India: A state level analysis. Indian Journal of Agricultural Research. 53(2):133-142.
  15. Lin, B., Perfecto, I. and V andermeer, J. (2008). Synergies between agricultural intensification and climate change could create surprising vulnerabilities for crops. Bioscience. 58: 847-854.
  16. Lin, B.B. (2007). Agroforestry management as an adaptive strategy against potential microclimate extremes in coffee agriculture. Agricultural and Forest Meteorology. 144: 85-94.
  17. Lin, C.H., Lerch, R.N., Goyne, K.W. and Garrett, H.E. (2011). Reducing herbicides and veterinary antibiotics losses from agro eco systems using vegetative buffers. Journal of Environmental Quality. 40: 791-799.
  18. Nair, P.K.R. (1993). An Introduction to Agroforestry. Kluwer Academic Publishers Dordrecht, The Netherl ands. 489p.
  19. Nair, P.K.R., Nair, V.D., Kumar, B.M. and Showalter, J.M. (2010). Carbon sequestration in agroforestry systems. Advances in Agronomy. 108: 237-307.
  20. Neenu, S., Biswas, A.K. and Rao, A.S. (2013). Impact of climatic factors on crop production- A review. Agricultural Reviews. 34(2): 97-106.
  21. Pardon, P., Reubens, B., Mertens, J., Verheyen, K., Frenne, D.P., Smet, G.P., Van Waes, C. and Reheul, D. (2018). Effects of temperate agroforestry on yield and quality of different arable intercrops. Agricultural systems. 166: 135-151.
  22. Quandt, A., Neufeldt, H. and McCabe, J.T. (2017). The role of agroforestry in building livelihood resilience to floods and drought in semiarid Kenya. Ecology and Society. 22(3): 1-10.
  23. Raj, A., Chakrabarti, B., Pathak, H., Singh, S.D., Mina, U. and Purakayastha, T.J. (2019). Growth, yield and nitrogen uptake in rice crop grown under elevated carbondioxide and different doses of nitrogen fertilizer. Indian Journal of Experimental Biology. 57: 181-187.
  24. Rao, K.P.C., Verchot, L.V. and Laarman, J. (2007). Adaptation to climate change through sustainable management and development of agroforestry systems. SAT e Journal. 4(1): 30p.
  25. Raza, A., Razzaq, A., Mehmood, S.S., Zou, X., Zhang, X., Lv, Y. and Xu, J. (2019). Impact of Climate Change on Crops Adaptation and Strategies to Tackle Its Outcome: A Review. Plants 8: 1-29.
  26. Reddy, K.S. and Shanker, A.K. (2018). Climate Change and Agriculture: Global and Local Perspectives In: Agroforestry Opportunities for Enhancing Resilience to Climate Change in Rainfed Areas [R.G. Rao, M. Prabhakar, G. Venkatesh, I. Srinivas and S.K. Reddy (Eds.)].224p.
  27. Roy, M.M., Tewari, J.C. and Ram, R. (2011). Agroforestry for climate change adaptations and livelihood improvement in Indian hot arid regions. International Journal of Agriculture and Crop Sciences. 3: 43-54.
  28. Salem, G.S.A., Kazama, S., Shahid, S. and Dey, N.C. (2017). Impact of temperature changes on groundwater levels and irrigation costs in a groundwater dependent agricultural region in Northwest Bangladesh. Hydrological Research Letters. 11(1): 85-91.
  29. Schultz, R.C., Isenhart, T.M., Colletti, J.P., Simpkins, W.W., Udawatta, R.P. and Schultz, P.L. (2009). Riparian and upl and buffer practices. In: North American Agroforestry: An Integrated Science and Practice, 2nd Ed, 163-218pp.
  30. Senapati, R., Ranjan, M., Behera, B. and Mishra, S.R. (2013). Impact of Climate Change on Indian Agriculture and Its Mitigating Priorities. American Journal of Environmental Protection. 1(4): 109-111.
  31. Steffan-Dewenter, I., Kessler, M., Barkmann, J., Bos, M., Buchori, D., Erasmi, S., Faust, H., Gerold, G., Glenk, K., Gradstein, R.S., Guhardja, E., Harteveld, M., Hertel, D., Hohn, P., Kappas, M., Kohler, S., Leuschner, C., Maertens, M., Marggraf, R., Migge-Kleian, S., Mogea, J., Pitopang, R., Schaefer, M., Schwarze, S., Sporn, G.S., Steingrebe, A., Tjitrosoedirdjo, S.S., Tjitrosoemito, S., Twele, A., Weber, R., Woltmann, L., Zeller, M. and Tscharntke, T. (2007). Tradeoffs between income, biodiversity and ecosystem functioning during tropical rainforest conversion and agroforestry intensification. Proceedings of the National Academy of Sciences of the United States of America. 104: 4973-4978.
  32. Tewari, J.C., Ram, M., Roy, M.M. and Dagar, J.C. (2013). Livelihood improvements and climate change adaptation through agroforestry in hot arid environment. In: Agroforestry Systems in India: Livelihood Security and Ecosystem Services [J. Dagar, A. Singh and A. Arunachalam. (Eds)]. Advances in Agroforestry. 10: 155-183.
  33. Tewari, J.C. (2007). Agroforestry systems in arid regions of India. In: Agroforestry- Systems and Practices (S. Puri and P. Panwar (Eds)). New India Publishing Agency, New Delhi: 175-189pp.
  34. Udawatta, R.P., Garrett, H.E. and Kallenbach, R. (2011). Agroforestry buffers for nonpoint source pollution reductions from agricultural watersheds. Journal of Environmental Quality. 40: 800-806.
  35. Uprety, Ch andra, D., Sen, S. and Dwivedi, N. (2010). Rising atmospheric carbon dioxide on grain quality in crop plants. Physiology and Molecular Biology of Plants. 16(3): 215-227.
  36. Vyankatrao, N.P. (2017). Impact of climate change on agricultural production in India: effect on rice productivity. Bioscience Discovery. 8(4): 897-914.
  37. WMO. (2018). WMO Statement on the State of the Global Climate. World Meteorological Organization, Geneva, Switzerl and. 44p.
  38. Zhao, Y., Zhang, B. and Hill, R. (2012). Water use assessment in alley cropping systems within subtropical China. Agroforestry Systems. 84: 243-259.
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    Reviewer Article

    volume 41 issue 4 (december 2020) : 364-371,   Doi: 10.18805/ag.R-1924

    Agroforestry- A sustainable Tool for Climate Change Adaptation and Mitigation

    H
    Harish Sharma
    D
    Dhirender Kumar
    L
    Ludarmani
    K
    K.S. Pant
    1Department of Silviculture and Agroforestry, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan-173 230, Himachal Pradesh, India.
    Cite article:- Sharma Harish, Kumar Dhirender, Ludarmani, Pant K.S. (2020). Agroforestry- A sustainable Tool for Climate Change Adaptation and Mitigation. Agricultural Reviews. 41(4): 364-371. doi: 10.18805/ag.R-1924.

    ABSTRACT

    According to WMO (World Meteorological Organization), 2018 was the fourth warmest year on record and average global temperature reached approximately 1°C above pre-industrial level portraying climate change. Changing weather had an impact on lives and sustainable development especially in developing countries. Agriculture is the human enterprise that is most vulnerable to climate change. Large percentage of the population of developing countries depends upon agriculture for their livelihoods. Agroforestry, is an age old management system practiced by farmers to provide shade, a steady supply of food throughout the year, arrest degradation and maintain soil fertility, diversify, increase and stabilize income sources, enhance use efficiency of soil nutrients, water and radiation and provide regular employment thereby increasing system resilience. Agroforestry, thus provides an example of a set of innovative practices designed to enhance productivity in a way that often contributes to climate change mitigation and can also strengthen system’s ability to cope with adverse impacts of changing climate conditions.

    REFERENCES

    1. Aleminew, A. and Abera, M. (2020). Effect of climate change on the production and productivity of wheat crop in the highlands of Ethiopia. Agricultural Reviews 41(1):34-42.
    2. Belsky, A.J., Mwonga, S.M. and Duxbury, J.M. (1993). Effects of widely spaced trees and livestock grazing on understory environments in tropical savannas. Agroforestry System. 24: 1-20.
    3. Chavan, S., Newaj, R., Keerthika, A., Ram, A., Jha, A. and Kumar, A. (2014). Agroforestry for Adaptation and Mitigation of Climate Change. Popular Kheti. 2(3): 214-219.
    4. Craparo, A.C.W., Asten, P.J.A.V., Laderach, P., Jassogne, L.T.P. and Grab, S.W. (2015). Coffea Arabica yields decline in Tanzania due to climate change: global implications. Agricultural and Forest Meteorology. 207: 1-10.
    5. Dawson, I.K., Carsan, S., Franzel, S., Kindt, R., Van, B.P., Graudal, L., Lillesø, J.P.B., Orwa, C. and Jamnadass, R. (2014). Agroforestry, livestock, fodder production and climate change adaptation and mitigation in East Africa: issues and options. ICRAF Working Paper No. 178. Nairobi, World Agroforestry Centre.18p.
    6. Dhyani, S.K. and Sharda, V.N. (2005). Agroforestry systems as rural development options for the Indian Himalayas. Journal of Tree Science. 24(1): 1-19.
    7. ESI. (2018). Economic survey 2017-18, Ministry of Finance, Government of India. 140p.
    8. FAO. (2009). The State of Food and Agriculture: Livestock in the Balance. Food and Agriculture Organization of the United Nations, Rome, Italy.
    9. FAO. (2010). Global forest resources assessment 2010. FAO Forestry Paper No. 163. Food and Agriculture Organization of the United Nations, Rome, Italy.
    10. Hamilton, J.G., Dermody, O., Aldea, M., Zangerl, A.R., Rogers, A., Berenbaum, M.R. and Delucia, E. (2005). Anthropogenic changes in tropospheric composition increase susceptibility of soybean to insect herbivory. Environmental Entomology. 34: 2479-485.
    11. Inurreta, A.H.D., Dufour, L., Dupraz, C., Lauri, P.E. and Gosme, M. (2016). Effect of agroforestry on phenology and components of yield of different varieties of durum wheat. 3rd European Agroforestry Conference-Montpellier. 316-319pp.
    12. IPCC. (2014). Climate Change 2014: Synthesis Report. Contribution of Working Groups I, II and III to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change [Core Writing Team, R.K. Pachauri and L.A. Meyer (eds.)]. IPCC, Geneva, Switzerl and. 151 p.
    13. Keller, K., Bolker, B.M. and Bradford, D.F. (2004). Uncertain climate thresholds and optimal economic growth. Journal of Environmental Economics and Managemen., 48: 723- 741.
    14. Kumar, S. and Upadhyay, S.K. (2019). Impact of climate change on agricultural productivity and food security in India: A state level analysis. Indian Journal of Agricultural Research. 53(2):133-142.
    15. Lin, B., Perfecto, I. and V andermeer, J. (2008). Synergies between agricultural intensification and climate change could create surprising vulnerabilities for crops. Bioscience. 58: 847-854.
    16. Lin, B.B. (2007). Agroforestry management as an adaptive strategy against potential microclimate extremes in coffee agriculture. Agricultural and Forest Meteorology. 144: 85-94.
    17. Lin, C.H., Lerch, R.N., Goyne, K.W. and Garrett, H.E. (2011). Reducing herbicides and veterinary antibiotics losses from agro eco systems using vegetative buffers. Journal of Environmental Quality. 40: 791-799.
    18. Nair, P.K.R. (1993). An Introduction to Agroforestry. Kluwer Academic Publishers Dordrecht, The Netherl ands. 489p.
    19. Nair, P.K.R., Nair, V.D., Kumar, B.M. and Showalter, J.M. (2010). Carbon sequestration in agroforestry systems. Advances in Agronomy. 108: 237-307.
    20. Neenu, S., Biswas, A.K. and Rao, A.S. (2013). Impact of climatic factors on crop production- A review. Agricultural Reviews. 34(2): 97-106.
    21. Pardon, P., Reubens, B., Mertens, J., Verheyen, K., Frenne, D.P., Smet, G.P., Van Waes, C. and Reheul, D. (2018). Effects of temperate agroforestry on yield and quality of different arable intercrops. Agricultural systems. 166: 135-151.
    22. Quandt, A., Neufeldt, H. and McCabe, J.T. (2017). The role of agroforestry in building livelihood resilience to floods and drought in semiarid Kenya. Ecology and Society. 22(3): 1-10.
    23. Raj, A., Chakrabarti, B., Pathak, H., Singh, S.D., Mina, U. and Purakayastha, T.J. (2019). Growth, yield and nitrogen uptake in rice crop grown under elevated carbondioxide and different doses of nitrogen fertilizer. Indian Journal of Experimental Biology. 57: 181-187.
    24. Rao, K.P.C., Verchot, L.V. and Laarman, J. (2007). Adaptation to climate change through sustainable management and development of agroforestry systems. SAT e Journal. 4(1): 30p.
    25. Raza, A., Razzaq, A., Mehmood, S.S., Zou, X., Zhang, X., Lv, Y. and Xu, J. (2019). Impact of Climate Change on Crops Adaptation and Strategies to Tackle Its Outcome: A Review. Plants 8: 1-29.
    26. Reddy, K.S. and Shanker, A.K. (2018). Climate Change and Agriculture: Global and Local Perspectives In: Agroforestry Opportunities for Enhancing Resilience to Climate Change in Rainfed Areas [R.G. Rao, M. Prabhakar, G. Venkatesh, I. Srinivas and S.K. Reddy (Eds.)].224p.
    27. Roy, M.M., Tewari, J.C. and Ram, R. (2011). Agroforestry for climate change adaptations and livelihood improvement in Indian hot arid regions. International Journal of Agriculture and Crop Sciences. 3: 43-54.
    28. Salem, G.S.A., Kazama, S., Shahid, S. and Dey, N.C. (2017). Impact of temperature changes on groundwater levels and irrigation costs in a groundwater dependent agricultural region in Northwest Bangladesh. Hydrological Research Letters. 11(1): 85-91.
    29. Schultz, R.C., Isenhart, T.M., Colletti, J.P., Simpkins, W.W., Udawatta, R.P. and Schultz, P.L. (2009). Riparian and upl and buffer practices. In: North American Agroforestry: An Integrated Science and Practice, 2nd Ed, 163-218pp.
    30. Senapati, R., Ranjan, M., Behera, B. and Mishra, S.R. (2013). Impact of Climate Change on Indian Agriculture and Its Mitigating Priorities. American Journal of Environmental Protection. 1(4): 109-111.
    31. Steffan-Dewenter, I., Kessler, M., Barkmann, J., Bos, M., Buchori, D., Erasmi, S., Faust, H., Gerold, G., Glenk, K., Gradstein, R.S., Guhardja, E., Harteveld, M., Hertel, D., Hohn, P., Kappas, M., Kohler, S., Leuschner, C., Maertens, M., Marggraf, R., Migge-Kleian, S., Mogea, J., Pitopang, R., Schaefer, M., Schwarze, S., Sporn, G.S., Steingrebe, A., Tjitrosoedirdjo, S.S., Tjitrosoemito, S., Twele, A., Weber, R., Woltmann, L., Zeller, M. and Tscharntke, T. (2007). Tradeoffs between income, biodiversity and ecosystem functioning during tropical rainforest conversion and agroforestry intensification. Proceedings of the National Academy of Sciences of the United States of America. 104: 4973-4978.
    32. Tewari, J.C., Ram, M., Roy, M.M. and Dagar, J.C. (2013). Livelihood improvements and climate change adaptation through agroforestry in hot arid environment. In: Agroforestry Systems in India: Livelihood Security and Ecosystem Services [J. Dagar, A. Singh and A. Arunachalam. (Eds)]. Advances in Agroforestry. 10: 155-183.
    33. Tewari, J.C. (2007). Agroforestry systems in arid regions of India. In: Agroforestry- Systems and Practices (S. Puri and P. Panwar (Eds)). New India Publishing Agency, New Delhi: 175-189pp.
    34. Udawatta, R.P., Garrett, H.E. and Kallenbach, R. (2011). Agroforestry buffers for nonpoint source pollution reductions from agricultural watersheds. Journal of Environmental Quality. 40: 800-806.
    35. Uprety, Ch andra, D., Sen, S. and Dwivedi, N. (2010). Rising atmospheric carbon dioxide on grain quality in crop plants. Physiology and Molecular Biology of Plants. 16(3): 215-227.
    36. Vyankatrao, N.P. (2017). Impact of climate change on agricultural production in India: effect on rice productivity. Bioscience Discovery. 8(4): 897-914.
    37. WMO. (2018). WMO Statement on the State of the Global Climate. World Meteorological Organization, Geneva, Switzerl and. 44p.
    38. Zhao, Y., Zhang, B. and Hill, R. (2012). Water use assessment in alley cropping systems within subtropical China. Agroforestry Systems. 84: 243-259.
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