Agricultural Reviews

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Agricultural Reviews, volume 21 issue 4 (december 2000) : 211-222

ORGANIC VEGETABLES ISSUES AND STRATEGIES - A REVIEW

Lily Varghese
1National Research Centre for CitnlS. Shankar Nagar. Nagpur-440 010, India

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Cite article:- Varghese Lily (2024). ORGANIC VEGETABLES ISSUES AND STRATEGIES - A REVIEW. Agricultural Reviews. 21(4): 211-222. doi: .

ABSTRACT

A variety of vegetable crops viz., Brassica oleracea, Brassica parachinesis, Brassica Chinesis, Brassiea oleraeea (Botrytis), Cucumis melo, Cueumis sativus, Pisum sativum, Lycopersicon esculentum, Phaseolus vulgaris, Solanum tuberosum, Ipomoea batatas, Abelmoschus esculentus, Laetuea sativa, Solanum melongena, Allium cepa, Allium sativum, Allium ameloprasum, Raphanus sativus, Capsicum annum, Vicia faba, Daucas carota and Asparagus officinalis hold promise under organic farming. The different components of growing vegetables organically comprising over crops via-a-vis tillage affect, soil health, control on weed emergence and disease incidence; microbial fertilizers versus crop nutrition; role of mycorrhiza in nutrient mobilization, better resistance towards biological crop protection besides improvement in yield and quality; agronomic importance of vermicompost and its role in soil aggregate stability; the influence of other organic substrates in crop quantitative and qualitative imporvements have been throughly envisaged.

KEYWORDS

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