Agricultural Reviews

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Agricultural Reviews, volume 21 issue 3 (september 2000) : 178-185

QUAUTY INDICES IN RICE: A REVIEW

Poonam, 5.5. Mandall, N. Kumar, D.K. Verma3
1Department of Agronomy, Rajeiilra AgricuJtural University, Pusa, Samastipur-848 121, India

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Cite article:- Poonam, Mandall 5.5., Kumar N., Verma3 D.K. (2024). QUAUTY INDICES IN RICE: A REVIEW. Agricultural Reviews. 21(3): 178-185. doi: .

ABSTRACT

Rice is the prince among cereals and is the staple food in areas of high population density and fast population growth. Nutritive security is as important as food security for the developing countries of tropical Asia in general and India in particular. As such the quality indices in rice play major role in nutritional budgeting of million of Indians as well as Indian economy. It was in this context that recent reviews focussed in detail on the rice quality indices/parameters, the production quality, rice agronomic research accomplishment in the country and present scenario quality rice in the national economy.

KEYWORDS

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