volume 26 issue 3 (september 2005) : 187 - 194

SEED QUALITY ASPECTS IN SOYBEAN {GLYCINE MAX ( L.) MERRILL} - A REVIEW

Yogendra Mohan1*

Hari Har Ham2

Affiliations

¹Department of Seed Science and Technology. 2 Department of Vegetable Science. G.B. Pant University of Agriculture and Technology. Pantnagar - 263 145. India

Submitted|
First Online |
doi

Cite article:- Mohan1* Yogendra, Ham2 Har Hari (2025). SEED QUALITY ASPECTS IN SOYBEAN {GLYCINE MAX ( L.) MERRILL} - A REVIEW. Agricultural Reviews. 26(3): 187 - 194. doi: .

ABSTRACT

Soybean {Glycine max (L.) Merrill) contains 40 per cent high quality protein and 20 per cent good quality oil and plays a major role in world food system but suffers from poor seed quality. The environment has considerable influence on the development and quality of seed. Plant breeders need to give more attention to incorporating resistance to unfavourable conditions into cultivars of acceptable types. Knowledge of the seed characters may contribute to improve seed quality.

KEYWORDS

REFERENCES

Ackerson. R.c. (1984). J. Exp. Bot.. 35: 414-421.
Adams. CA and Rinne. R.w. (1981). J. Exp. Bot.. 32: 615-620.
Agrawal, R.L. (1998). Seed Technology, 2nd ed. Oxford and IBH Publishing Co.. New Delhi.
Agrawal. AP. et al. (2002). Indian J. Pl. Physiol., 7: 48-51.
Bhatia, VS. (1996). Seed Res.. 24: 82-87.
Carneiro. J.w.P. (1994). Revista Brasileira de Sementes. 16: 41-44.
Charjan. SKU. and Tarar. J.L. (1991). Bioved., 1: 165-168.
D·Antuono. L.F. and Lovato. A (1985). Sementi-Elette. 31: 11-16.
Dao, P.T. and Ram. H.H. (1997). Indian J. Agric. Sci., 67: 322-323.
Dassou. S. and Kueneman. EA (1984). Crop Sci.. 24: 774·779.
194 AGRICULTURAL REVIEWS •
Delouche, J.e. etal. (1973). Seed Sci. Techno!., 1: 671-700.
Dickson, M.H. (1980). HOI:t. Sci., 15: 771-774.
Green, D.E. and Pinnell, EL. (1968). Crop Sci., 8: 11-15.
Green, D.E. et a!. (1965). Agron. J., 57: 165-168.
Horlings, G.P. et al. (1994). Trop. Agric., 71: 110-115.
Ikeda, T. (1986). Japanese J. Crop Sci., 55: 399-403.
IlIipronti, RA et al. (19Q9). Seed Sci. Technol., 27: 339-357.
Kaur, J. and Srivastava, AK. (1982). PAU J. Res., 19: 368-373.
Khare, D. etal. (1995). Seed Res., 23: 75-79.
Kim, SH. et al. (1987). Korean J. Crop Sci., 32: 268-276.
Krzyzanowski. Fe. et al. (1993). Informativo-ABRATES, 3: 19-3l.
Kuo, WH.J. (1989). Seed Sci. Technol., 17: 131-142.
Lin. S.S. (1982). Agronomia Sulriogradese, 18: 37-46.
Longer, D.E et al. (1986). Field Crops Res., 14: 371-375.
Malysh, L.K. et al. (1985). Intensifjkatsiya saevodstva na Dar nem Vostoke, 31-37.
Mandai, A K. et al. (2000). Seed Sci. Technol., 28: 349-355.
Marcos-Filho, J. and Mc Donald, M.B. (1998). Seed Sci. Technol., 26: 141-157.
Marcos-Filho, J. et al. (1986). Anais de £Scola Superior de Agricultura' Luiz de Queiroz Universidad de Sao Paulo,
43: 389-443.
Marcos-Filho, J. et al. (1990). Pesquisa Agro. Brasil., 25: 1805-1815.
Matthews, D.J. and Bradnock, WT. (1968). Hort. Res., 8: 89-93.
Meng, XD. (1993). Soybean Sci., 12: 259-264.
Miles, D.F et al. (1983). Agron. Abstr., p119.
Mohammed, MA et al. (1988). Mesopotamia J. Agric., 20: 251-264.
Mohan. Y. (2000). Ph. D. Thesis, G. B. P. U. A and T., Pantnagar.
Mugnisjah. WQ. and Nakamura, S (1986). Seed Sci. Technol., 14: 95-103.
Mugnisjah, W.Q. et al. (1987). J. Facul. Agric. Kyushu Univ., 31: 227-234.
Musgrave, M.E. et al. (1980). Crop Sci., 20: 626-63l.
Nangju, D. (1977). J. Agric. Sci. Comb., 89: 107-112.
Name, e. et al. (2002). Crop Res., 24: 106-112
Nkang, A and Umoh, E.O. (1996). Seed Sci. Technol., 25: 93-99.
Paschal, EA and Ellis, MA (1978). Crop Sci., 18: 837-840.
Potts, H.e. et al. (1978). Crop Sci., 18: 221-224.
Prete, e.E.e. et al. (1994). Semina Landr., 15: 32-37.
Priestley, DA and Leopold, A.C. (1980). Ann Bot" 45: 39-44.
Prijic, L. et al. (1998). Seed Sci. Techno!.. 26: 377-383.
Saha, R arid Basu, R.N, (1982). Seed Res.,10: 183-187.
Saha, Rand Basu, R,N. (1984). Seed Sci. Technol., 12: 613-622.
Saha, R et al. (1990). Seed Sci. Techno!., 18: 269-276.
Saka, K. et aI, (1996). Soybean Genetics NewsI., 23: 225-229.
. Sathiyamoorthy, P. and Vivekanandan, M. (1989). Trop. Grain Legume BuJ/., 36: 33-34.
Sharma, S.N. et al. (2001). Seed Res., 29: 179-182.
Srivastava, AK (1976). Seed Res., 4: 56-6l.
Sung. FJ.M. (1992). Seed Sci. Techno!.. 20: 527-532.
Tekrony, D.M. et al. (1980 b). Agron. J., 72: 749-753.
Tekrony, D.M. et al. (1987). Crop Sci., 7: 1040-1045.
Tiwari, OK et al. (1978). Seed Res., 6: 125-128.
Tiwari, S.P. and Bhatia. VS. (1995). Seed Res., 23: 38-39.
Vanangamudi, K. (1988). Seed Res., 16: 81-87.
Verma, R.S. and Gupta, P.C. (1975). Seed Res., 3: 39-44.
Verma, VD. (1992). Indian J. Agric. Sci., 62: 698-699.
Verma VD. and Ram, H.H. (1986). Soybean Genetics News!.. 13: 67-70.
Verma, VD. and Ram, H.H. (1987) Seed Sci. Technol., 15: 125-134.
Verma, V.D. and Ram. HH. (1989). Soybean Genetics Newsl., 16: 49-5l.
Vieira, RD. et al. (1999). Seed Techno!.. 21: 15-24.
Vieira, RD. etal. (1999). Seed Sci. Technol., 27: 67-75.
Vyas, RP. et a!. (1990). Seed Res.. 18: 44-46.
Yaklich, R.W and Barla-Szabo, G. (1993). Crop Sci., 33: 1016-1019.
Yaklich, RW et al. (1979). Crop Sci., 19: 242-246.
Yasue. T. and Takahashi, W (1985). Research BuJ/. Facul. Agric. GiFu Univ.. 50 1-6

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volume 26 issue 3 (september 2005) : 187 - 194

SEED QUALITY ASPECTS IN SOYBEAN {GLYCINE MAX ( L.) MERRILL} - A REVIEW

Yogendra Mohan1*

Hari Har Ham2

Affiliations

¹Department of Seed Science and Technology. 2 Department of Vegetable Science. G.B. Pant University of Agriculture and Technology. Pantnagar - 263 145. India

Submitted|
First Online |
doi

Cite article:- Mohan1* Yogendra, Ham2 Har Hari (2025). SEED QUALITY ASPECTS IN SOYBEAN {GLYCINE MAX ( L.) MERRILL} - A REVIEW. Agricultural Reviews. 26(3): 187 - 194. doi: .

ABSTRACT

KEYWORDS

REFERENCES

Ackerson. R.c. (1984). J. Exp. Bot.. 35: 414-421.
Adams. CA and Rinne. R.w. (1981). J. Exp. Bot.. 32: 615-620.
Agrawal, R.L. (1998). Seed Technology, 2nd ed. Oxford and IBH Publishing Co.. New Delhi.
Agrawal. AP. et al. (2002). Indian J. Pl. Physiol., 7: 48-51.
Bhatia, VS. (1996). Seed Res.. 24: 82-87.
Carneiro. J.w.P. (1994). Revista Brasileira de Sementes. 16: 41-44.
Charjan. SKU. and Tarar. J.L. (1991). Bioved., 1: 165-168.
D·Antuono. L.F. and Lovato. A (1985). Sementi-Elette. 31: 11-16.
Dao, P.T. and Ram. H.H. (1997). Indian J. Agric. Sci., 67: 322-323.
Dassou. S. and Kueneman. EA (1984). Crop Sci.. 24: 774·779.
194 AGRICULTURAL REVIEWS •
Delouche, J.e. etal. (1973). Seed Sci. Techno!., 1: 671-700.
Dickson, M.H. (1980). HOI:t. Sci., 15: 771-774.
Green, D.E. and Pinnell, EL. (1968). Crop Sci., 8: 11-15.
Green, D.E. et a!. (1965). Agron. J., 57: 165-168.
Horlings, G.P. et al. (1994). Trop. Agric., 71: 110-115.
Ikeda, T. (1986). Japanese J. Crop Sci., 55: 399-403.
IlIipronti, RA et al. (19Q9). Seed Sci. Technol., 27: 339-357.
Kaur, J. and Srivastava, AK. (1982). PAU J. Res., 19: 368-373.
Khare, D. etal. (1995). Seed Res., 23: 75-79.
Kim, SH. et al. (1987). Korean J. Crop Sci., 32: 268-276.
Krzyzanowski. Fe. et al. (1993). Informativo-ABRATES, 3: 19-3l.
Kuo, WH.J. (1989). Seed Sci. Technol., 17: 131-142.
Lin. S.S. (1982). Agronomia Sulriogradese, 18: 37-46.
Longer, D.E et al. (1986). Field Crops Res., 14: 371-375.
Malysh, L.K. et al. (1985). Intensifjkatsiya saevodstva na Dar nem Vostoke, 31-37.
Mandai, A K. et al. (2000). Seed Sci. Technol., 28: 349-355.
Marcos-Filho, J. and Mc Donald, M.B. (1998). Seed Sci. Technol., 26: 141-157.
Marcos-Filho, J. et al. (1986). Anais de £Scola Superior de Agricultura' Luiz de Queiroz Universidad de Sao Paulo,
43: 389-443.
Marcos-Filho, J. et al. (1990). Pesquisa Agro. Brasil., 25: 1805-1815.
Matthews, D.J. and Bradnock, WT. (1968). Hort. Res., 8: 89-93.
Meng, XD. (1993). Soybean Sci., 12: 259-264.
Miles, D.F et al. (1983). Agron. Abstr., p119.
Mohammed, MA et al. (1988). Mesopotamia J. Agric., 20: 251-264.
Mohan. Y. (2000). Ph. D. Thesis, G. B. P. U. A and T., Pantnagar.
Mugnisjah. WQ. and Nakamura, S (1986). Seed Sci. Technol., 14: 95-103.
Mugnisjah, W.Q. et al. (1987). J. Facul. Agric. Kyushu Univ., 31: 227-234.
Musgrave, M.E. et al. (1980). Crop Sci., 20: 626-63l.
Nangju, D. (1977). J. Agric. Sci. Comb., 89: 107-112.
Name, e. et al. (2002). Crop Res., 24: 106-112
Nkang, A and Umoh, E.O. (1996). Seed Sci. Technol., 25: 93-99.
Paschal, EA and Ellis, MA (1978). Crop Sci., 18: 837-840.
Potts, H.e. et al. (1978). Crop Sci., 18: 221-224.
Prete, e.E.e. et al. (1994). Semina Landr., 15: 32-37.
Priestley, DA and Leopold, A.C. (1980). Ann Bot" 45: 39-44.
Prijic, L. et al. (1998). Seed Sci. Techno!.. 26: 377-383.
Saha, R arid Basu, R.N, (1982). Seed Res.,10: 183-187.
Saha, Rand Basu, R,N. (1984). Seed Sci. Technol., 12: 613-622.
Saha, R et al. (1990). Seed Sci. Techno!., 18: 269-276.
Saka, K. et aI, (1996). Soybean Genetics NewsI., 23: 225-229.
. Sathiyamoorthy, P. and Vivekanandan, M. (1989). Trop. Grain Legume BuJ/., 36: 33-34.
Sharma, S.N. et al. (2001). Seed Res., 29: 179-182.
Srivastava, AK (1976). Seed Res., 4: 56-6l.
Sung. FJ.M. (1992). Seed Sci. Techno!.. 20: 527-532.
Tekrony, D.M. et al. (1980 b). Agron. J., 72: 749-753.
Tekrony, D.M. et al. (1987). Crop Sci., 7: 1040-1045.
Tiwari, OK et al. (1978). Seed Res., 6: 125-128.
Tiwari, S.P. and Bhatia. VS. (1995). Seed Res., 23: 38-39.
Vanangamudi, K. (1988). Seed Res., 16: 81-87.
Verma, R.S. and Gupta, P.C. (1975). Seed Res., 3: 39-44.
Verma, VD. (1992). Indian J. Agric. Sci., 62: 698-699.
Verma VD. and Ram, H.H. (1986). Soybean Genetics News!.. 13: 67-70.
Verma, VD. and Ram, H.H. (1987) Seed Sci. Technol., 15: 125-134.
Verma, V.D. and Ram. HH. (1989). Soybean Genetics Newsl., 16: 49-5l.
Vieira, RD. et al. (1999). Seed Techno!.. 21: 15-24.
Vieira, RD. etal. (1999). Seed Sci. Technol., 27: 67-75.
Vyas, RP. et a!. (1990). Seed Res.. 18: 44-46.
Yaklich, R.W and Barla-Szabo, G. (1993). Crop Sci., 33: 1016-1019.
Yaklich, RW et al. (1979). Crop Sci., 19: 242-246.
Yasue. T. and Takahashi, W (1985). Research BuJ/. Facul. Agric. GiFu Univ.. 50 1-6

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SEED QUALITY ASPECTS IN SOYBEAN {GLYCINE MAX ( L.) MERRILL} - A REVIEW

ABSTRACT

KEYWORDS

REFERENCES

In this Article

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SEED QUALITY ASPECTS IN SOYBEAN {GLYCINE MAX ( L.) MERRILL} - A REVIEW

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KEYWORDS

REFERENCES

In this Article

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Become a Reviewer/Member

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