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Current IssueEditorial BoardOnline First ArticlesArchive

volume 28 issue 1 (march 2007) : 69-74

BIOFERTILIZERS IN FRUIT CROPS - A REVIEW

B
B. N. Hazarika
S
S. Ansari
1Department of Horticulture Assam Agricultural University Jorhat - 785 013, Assam,India

  • Submitted|

  • First Online |

  • doi

Cite article:- Hazarika N. B., Ansari S. (2025). BIOFERTILIZERS IN FRUIT CROPS - A REVIEW. Agricultural Reviews. 28(1): 69-74. doi: .

ABSTRACT

Biofertilizers are microbial preparations containing living cells of different microorganisms which have the ability to mobilize plant nutrients in soil from unusable to usable form through biological process. They are environmental friendly and play significant role in crop production. Previollsly it is mainly used for field crops but now-a-days it is used for fruit crops also. Biofertilizers are able to fix 20–200 kg N/ha/year, solubilize P in the range of 30–50 kg P2O5 ha/year and mobilizes P, Zn, Fe, Mo to varying extent. Biofertilizers are use in live formulation of beneficial microorganism which on application to seed, root or soil, mobilize the availability of nutrients particularly by their biological activity and help to build up the lost microflora and in turn improve the soil health in general. Thus the use of biofertiltzer is increasing day by day due to increase in the price of chemical fertilizers, its beneficial effect on soil health and increase in production of crop

KEYWORDS

    REFERENCES

    1. AkJ, A.M. et aJ. (1997). Ann. Agric. Sci. 35: 497-502.
    2. Asokan, R. et aJ.(2000).lndian Hart. 45:44-47
    3. Aneesa Rani, M.S. and Sathiamoorthy, S. (1997). South Indian Hart. 45: 217-223.
    4. 74 AGRICULTURAL REVIEWS Chezhlyan, N. eta/. (1999). South lndian Hart. 47: 1-6.
    5. Clark, R.B. (1997). Plant Soil. 192: 15-22.
    6. Dalal, S.R. et al. (2004). PKV Res. J. 28: 126-128.
    7. Dibut Alvarez, B. et al. (1996). lnfomusa. 5: 20-23.
    8. Dorrel, M, and Besson, N. (1996). Musarama. 9:15
    9. Fernandez, EM. et al (1998). Fruits, 53:2
    10. George, E.K.U. et a/. (1992). Canadian J. Bot. 70: 2130-37.
    11. Gogoi, D. (2003). M.Sc. (Agri.) Thesis AAU, Jorhat, pp. 72.
    12. Govindan, M. and Purushothaman, D. (1984). Agric. Res. J. Kere/a. 22: 133-138.
    13. Jeeva, S. et aJ. (1988). South lndian Hart. 36: 1-4.
    14. Kennedy, Z.J. and Rangarajan (2001). lndian Phytopath. 54: 72-77.
    15. Kerni, P.N. and Gupta, A (1986). Res. Develop. Reporter. 3: 77-79.
    16. Kohli, R.R. et aI. (1998). Indian Hart. 43:12-15.
    17. Kumar Ashok, A and Shanmugavelu, KG. (1988). Banana Newsl. 11: 11-12.
    18. La Rue, J.H. et a/. (1975). California Agri. 26: 6-7.
    19. Mahmoud, H.M. and Mohmand, EA.E (1999). Egyptian J. Hart. 26: 7-18.
    20. Manjunath, A et a/. (1983). Can. J. Bot. 61: 2729-2732.
    21. Manjunath, V.G. et aI. (2001). J. Maharastra Agric. Univ. 26: 269-271.
    22. Mansour, AE.M. (1998). Egyptian J. Hort. 25: 241-251.
    23. Mohandas, S. (1996) .. In : Proc. Conference on Challenges for Banana Production and Utilization in 21" Century.
    24. National Research Centre on Banana. September 24-25,1996, Trichy, Tamil Nadu, India, pp. 883-887.
    25. Motsara, M.R. et aI. (1995). In: Biofertilizer Technology Marketing and Uses -A Source Book cum Glossary. Fertilizer Development and Consultancy Organization, New Delhi, pp.l84 Okon, y. (1985). TlBTECH. 3: 223-228.
    26. Rana, R.K. and Chandal, J.S.. (1999). Prog. Hart. 35(1) : 25-30.
    27. Ruiz, M.L. et aI. (1992). Musarama. 11 : 15.
    28. Rupnawar, B.S. and Navale, AM. (2000). J. Maharastra Agric. Univ. 25: 44-46.
    29. Sharma, R. (2002) .. Ph.D. Thesis, AAU, Jorhat.
    30. Sharma, S.D. and Bhutani, \1.P. (1998). Hart. J. 11 : 1-8.
    31. Shirsath, KS. et a/. (1998). J. Maharastra Agric.· Univ. 23 : 4-6.
    32. Singh A10k and Singh, S.P. (2004). Indian J. Hart. 61: 109-113.
    33. Singh, C. et al. (2000). Indian J. Hart. 57: 114-117.
    34. Singh, C. (1990). Ph.D. Thesis, IARI, New Delhi.
    35. Srivastava, AK et al. (2001). lndian Phytopath. 54: 78-81.
    36. Subba Rao, N.S. (1998). Biofertilizer in Agriculture and Forestry, 3,d Edn. Oxford and IBH, New Delhi. pp. 242,
    37. Suresh, C.P. and Hasan, M.A. (2001). The Hart. J. 14: 35-41.
    38. Tiwary, DK etaI. (1999). Environ. and Ecology. 17: 338-341.
    39. Tiwary, D. K et aI.; (1998). AgricuIturist42:235-240.
    40. Verma, L.N. and Bhattacharyya, P. (1994) .In: Production Distribution and Promotion of Biofertilizers,. Fertilizers, Organic Manures. Recyclable Wastes and Biofertilizers. FD Co, New Delhi. pp. 132-147.
    41. Wang, S.S. eta/. (1998). Recent Hart. 4: 43-44.
    42. Wang, S.S. (1996). J. Soil Crops. 6: 100-101.
    43. Wani, S.P. (1990) lndian. J. Microbial. 30:366-393.
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      volume 28 issue 1 (march 2007) : 69-74

      BIOFERTILIZERS IN FRUIT CROPS - A REVIEW

      B
      B. N. Hazarika
      S
      S. Ansari
      1Department of Horticulture Assam Agricultural University Jorhat - 785 013, Assam,India

      • Submitted|

      • First Online |

      • doi

      Cite article:- Hazarika N. B., Ansari S. (2025). BIOFERTILIZERS IN FRUIT CROPS - A REVIEW. Agricultural Reviews. 28(1): 69-74. doi: .

      ABSTRACT

      Biofertilizers are microbial preparations containing living cells of different microorganisms which have the ability to mobilize plant nutrients in soil from unusable to usable form through biological process. They are environmental friendly and play significant role in crop production. Previollsly it is mainly used for field crops but now-a-days it is used for fruit crops also. Biofertilizers are able to fix 20–200 kg N/ha/year, solubilize P in the range of 30–50 kg P2O5 ha/year and mobilizes P, Zn, Fe, Mo to varying extent. Biofertilizers are use in live formulation of beneficial microorganism which on application to seed, root or soil, mobilize the availability of nutrients particularly by their biological activity and help to build up the lost microflora and in turn improve the soil health in general. Thus the use of biofertiltzer is increasing day by day due to increase in the price of chemical fertilizers, its beneficial effect on soil health and increase in production of crop

      KEYWORDS

        REFERENCES

        1. AkJ, A.M. et aJ. (1997). Ann. Agric. Sci. 35: 497-502.
        2. Asokan, R. et aJ.(2000).lndian Hart. 45:44-47
        3. Aneesa Rani, M.S. and Sathiamoorthy, S. (1997). South Indian Hart. 45: 217-223.
        4. 74 AGRICULTURAL REVIEWS Chezhlyan, N. eta/. (1999). South lndian Hart. 47: 1-6.
        5. Clark, R.B. (1997). Plant Soil. 192: 15-22.
        6. Dalal, S.R. et al. (2004). PKV Res. J. 28: 126-128.
        7. Dibut Alvarez, B. et al. (1996). lnfomusa. 5: 20-23.
        8. Dorrel, M, and Besson, N. (1996). Musarama. 9:15
        9. Fernandez, EM. et al (1998). Fruits, 53:2
        10. George, E.K.U. et a/. (1992). Canadian J. Bot. 70: 2130-37.
        11. Gogoi, D. (2003). M.Sc. (Agri.) Thesis AAU, Jorhat, pp. 72.
        12. Govindan, M. and Purushothaman, D. (1984). Agric. Res. J. Kere/a. 22: 133-138.
        13. Jeeva, S. et aJ. (1988). South lndian Hart. 36: 1-4.
        14. Kennedy, Z.J. and Rangarajan (2001). lndian Phytopath. 54: 72-77.
        15. Kerni, P.N. and Gupta, A (1986). Res. Develop. Reporter. 3: 77-79.
        16. Kohli, R.R. et aI. (1998). Indian Hart. 43:12-15.
        17. Kumar Ashok, A and Shanmugavelu, KG. (1988). Banana Newsl. 11: 11-12.
        18. La Rue, J.H. et a/. (1975). California Agri. 26: 6-7.
        19. Mahmoud, H.M. and Mohmand, EA.E (1999). Egyptian J. Hart. 26: 7-18.
        20. Manjunath, A et a/. (1983). Can. J. Bot. 61: 2729-2732.
        21. Manjunath, V.G. et aI. (2001). J. Maharastra Agric. Univ. 26: 269-271.
        22. Mansour, AE.M. (1998). Egyptian J. Hort. 25: 241-251.
        23. Mohandas, S. (1996) .. In : Proc. Conference on Challenges for Banana Production and Utilization in 21" Century.
        24. National Research Centre on Banana. September 24-25,1996, Trichy, Tamil Nadu, India, pp. 883-887.
        25. Motsara, M.R. et aI. (1995). In: Biofertilizer Technology Marketing and Uses -A Source Book cum Glossary. Fertilizer Development and Consultancy Organization, New Delhi, pp.l84 Okon, y. (1985). TlBTECH. 3: 223-228.
        26. Rana, R.K. and Chandal, J.S.. (1999). Prog. Hart. 35(1) : 25-30.
        27. Ruiz, M.L. et aI. (1992). Musarama. 11 : 15.
        28. Rupnawar, B.S. and Navale, AM. (2000). J. Maharastra Agric. Univ. 25: 44-46.
        29. Sharma, R. (2002) .. Ph.D. Thesis, AAU, Jorhat.
        30. Sharma, S.D. and Bhutani, \1.P. (1998). Hart. J. 11 : 1-8.
        31. Shirsath, KS. et a/. (1998). J. Maharastra Agric.· Univ. 23 : 4-6.
        32. Singh A10k and Singh, S.P. (2004). Indian J. Hart. 61: 109-113.
        33. Singh, C. et al. (2000). Indian J. Hart. 57: 114-117.
        34. Singh, C. (1990). Ph.D. Thesis, IARI, New Delhi.
        35. Srivastava, AK et al. (2001). lndian Phytopath. 54: 78-81.
        36. Subba Rao, N.S. (1998). Biofertilizer in Agriculture and Forestry, 3,d Edn. Oxford and IBH, New Delhi. pp. 242,
        37. Suresh, C.P. and Hasan, M.A. (2001). The Hart. J. 14: 35-41.
        38. Tiwary, DK etaI. (1999). Environ. and Ecology. 17: 338-341.
        39. Tiwary, D. K et aI.; (1998). AgricuIturist42:235-240.
        40. Verma, L.N. and Bhattacharyya, P. (1994) .In: Production Distribution and Promotion of Biofertilizers,. Fertilizers, Organic Manures. Recyclable Wastes and Biofertilizers. FD Co, New Delhi. pp. 132-147.
        41. Wang, S.S. eta/. (1998). Recent Hart. 4: 43-44.
        42. Wang, S.S. (1996). J. Soil Crops. 6: 100-101.
        43. Wani, S.P. (1990) lndian. J. Microbial. 30:366-393.
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