Asian Journal of Dairy and Food Research

Saturday, 27 February 2010

 

Asian Journal of Dairy and Food Research

Chief Editor : Dr. G.S. Rajorhia

Print ISSN : 0971-4456

Online ISSN : 0976 - 0563

Print frequency : Quarterly

Month(s) of publication : March, June, September & December

National Academy of Agricultural Sciences (NAAS) Rating : 3.4

Description : Journal of Dairying, Foods and Home Sciences official publication of the Agricultural Research Communication Centre. It provides forum for the scientific community to publish their original research articles/short communications in the field of Dairying, Food, Nutrition, Family Resources and Home Sciences etc. and focuses on new developments. The journal is being published for the last thirty one years and is being scanned in the important related indexing and abstracting journal of the world.

Subscription Charges for the year 2013 :

Indian Rates (INR) Print Online Print + Online
One Year 1400 1400 2200
Three Years 3500 3500 5500
Life Membership (15 Years) 15000 10000 20000

 
Foreign Rates [USD]
Print
Online
One Year 250 250
Three Years 600 600
Life Membership (15 Years) 2000 2000

Year 2013 Issues:-

Volume 32 Issue 1 (March 2013)

 

Year 2012 Issues:-

Volume 31 Issue 1 (March 2012)

Volume 31 Issue 2 (June 2012)

Volume 31 Issue 3 (September 2012)

 

 

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Last Updated on Saturday, 25 May 2013 18:42